Sitting in a tree…

Dima and Misha are planning to live to see 2018. Looking over the grandiose vineyards of Frauenberg, Dima, Misha and the receiving party in the name of Oliver discuss history and dry Rieslings. "Since when have you been making wine?" Dima wonders matter-of-factly. "Since 1990," Oliver answers humbly. It becomes even more humble considering the history of the place: once, the local vineyards were among the most valuable in the world, while the wine from the local cellars was drunk by Russian tsars. Is natural menthol taste possible in wine? Will Dima succeed in discreetly stealing the red stone that sets the tone in the Rothenberg wine? What makes Oliver’s wines different from the hyped Rheingau? And now the question of questions: who will visit the Frauenberg vineyards in 2018 to taste cuvée CO, made by the married couple Oliver and Carolin and aged for five years?